i don't ordinarily glorify my carnivorous tendencies, but tonight i went out to peter luger steakhouse with work friends and it was a tribute to bovine. the steak was cooked to perfection; you could literally make it as medium medium rare as you wanted it by turning it over and flipping it onto the sizzling side of the platters the steak is brought out on. a-ma-zing.
2 comments:
I like how they stick a pink plastic cow into it, in case you have some confusion about what you're eating!?
Hey, I hate half that cow with you!
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